About Us
Kinsale Bay Food company is renowned for its passion for fresh seafood and excellent gluten free products. Its reputation for fresh and flavourful food has deservedly earned it the label of ‘Gourmet Capital of Ireland’.
Founded as the Blue Haven Food Company , we are a niche artisan food producer crafting the finest gluten-free products. The picturesque and world-famous fishing village of Kinsale Co.Cork perched on the south coast of Ireland overlooking the Atlantic Ocean and renowned old head of Kinsale lighthouse has been the inspiration behind our company’s new name Kinsale Bay Food Company.
Kinsale Bay Food Company is passionate and committed to producing our innovative ‘Fresh from Kinsale’ range to the highest standard, with freshest locally sourced ingredients in our gluten-free facility in Cork. The expert care and pride we take in our work is evident in every step between sourcing the best Irish ingredients, to producing the best quality produces, to distributing our range nationwide.
Over the years we have been honoured to be awarded for a number of our products:
Kinsale Fish Pie
Gold star Great Taste awards 2013
Winner at the Irish Quality Food awards 2013
Bronze at Blas na hEireann 2013
Seafood Chowder
Two Gold star Great Taste awards 2010
National overall winner at SHOP 2009
Smoked Salmon Pate
Highly recommend for Irish Quality Food awards 2013
Bronze at Blas na hEireann 2010
Chicken Liver Pate
Two gold stars Great Taste awards 2013
Highly recommend for Irish Quality Food awards 2013
Sliver at Blas na hEireann 2013
Smoked Mackerel Pate
Bronze at Blas na hEireann 2014
Mushroom Soup
One gold star Great Taste awards 2014
Carrot & Coriander Soup
One gold star Great Taste awards 2013